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Manuel Bastos Pereira De Pina

Manuel Bastos Pereira De Pina

Manuel Bastos Pereira de Pina is the co-founder and CEO of Kianda Distillery S.A., a business created in 2014. in 2015, Kianda Distillery created and launched the first Angolan Premium Gin: Kianda Gin. Manuel studied at the University Catolica de Pernambuco, where he graduated with a Bachelor of Tourism. He has over 12 years of experience in the Restaurant business, and used to manage a successful family business. Under his management they managed to open a second restaurant. Manuel Bastos Pereira De Pina is currently working on creating new business ventures among Portuguese speaking countries. After completing the Mandela Washington Fellowship, he hopes to improve his business and commercial skills, and to continue to pursue business ventures in Angola and around Africa.

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